OUR ROOTS
Guilt-Free Indulgence, Rooted in Sustainability
At Coco Dolcé, we believe chocolate should bring joy—not compromise.
Crafted with Coconut Sugar for a Low-Glycemic Treat
Ethical Ingredients, Exceptional Flavor
Premium Cacao
The Ultimate Superfood for Mind & Body
Cacao is more than just the foundation of chocolate it’s a nutritional powerhouse packed with antioxidants, minerals, and mood-boosting compounds.
Coconut Sugar
A Low-Glycemic Sweetener for Guilt-Free Indulgence
Unlike refined sugar, coconut sugar offers a natural, low-glycemic alternative that won’t spike blood sugar levels.
Virgin Coconut Oil (VCO)
The Heart-Healthy Good Fat
Virgin Coconut Oil (VCO) is often called a superfat due to its metabolism-boosting and immune-supporting properties.
Our Journey from Farm to Table
FROM BEAN TO BAR
Our commitment to quality starts at the source. We partner directly with farmers in the Philippines who share our dedication to sustainable practices and fair trade. Every cacao bean is handpicked, fermented, and sun-dried, then carefully crafted into chocolate that celebrates the unique flavors of Filipino cacao. By working closely with local communities, we ensure that each step—from the farm to the final bar—is as sustainable and ethical as possible.
Sourcing
Our commitment to quality starts at the source
Picking
Every cacao bean is hand picked, fermented, and sun-dried
Crafting
carefully crafted into chocolate that celebrates the unique flavors of Filipino cacao
A Taste of Craftmanship
OUR FLAVORS
Find Coco Dolcé in Stores Near You
OUR SHELVES
Indulge in our premium, health-conscious chocolates at select retailers. Whether in-store or online, your next guilt-free treat is just within reach.
